We specialize in unique dessert displays for weddings and the like. Our fine purveyors help us bring to you a dessert unlike any other. Only here in Sonoma Wine Country are we able to truly foster great relationships that translate directly to our desserts.
We are a farm to cake bakery.
We have partnered with incredible people and organizations to bring to you desserts unlike any other. We partner with: Fourbarrel Coffee, Preston Vineyards Farms, Farmhouse Inn & Restaurant, Black Pig Meat Company, Merchants & Millers Olive Oil, Dry Creek Peach and Produce, Dandelion Chocolate, Naivetea and Inna Jam.
vanilla cake with maple spice frosting and crispy local bacon
carrot cake with our famous cream cheese frosting
THE LOCAL (gluten free)
almond cake with a housemade cherry jam filling and topped with a cherry frosting.
meyer lemon olive oil cake filled with lemon curd topped with meyer lemon cream frosting
chocolate cake with our famous fourbarrel espresso cream frosting.
vanilla cake with vanilla bean frosting
meyer lemon olive oil cake with a local honey and lavender frosting.
chocolate cake with chocolate frosting and caramel filled with sea salt
THE PIONEER JANE
buttermilk vanilla cake with a house made strawberry rhubarb jam filling and a strawberry cream frosting.
either a vanilla cake with chocolate frosting OR a chocolate cake with a organic vanilla bean
Chocolate cake with a housemade raspberry jam filling and a fresh raspberry frosting.
red velvet with our famous cream cheese frosting
Seasonal French Macarons
(call to find out what we are making this week!!)
Moustache-O our take on a classic oreo
Dandelion chocolate chip cereal cookie.
Ice Cream Sandwiches
*ask about seasonal offerings
* To guarantee your special favorite an advance order is required. Orders require a minimum of a dozen cupcakes. Custom cupcakes require a minimum dozen order and 1 weeks notice. Mini cupcake orders require a minimum of a dozen and 72 hours notice. Regular dozen cupcake orders only require 24hrs notice.